Wednesday, October 28, 2009

Deep Sea Fishing

By Owen Jones

Although the terminology "deep sea fishing" seems to refer to marine fishing trips, the term actually applies to any type of fishing in waters wider than a lake. Rivers and ponds can not mean "deep sea fishing" as the water is too shallow in most cases. Open sea fishing is carried out outside coastal waters that is the habitat of lots of the larger fish.

Deep sea game fishing does require a larger boat in order to achieve open sea manoeuvres and store the catch conveniently. Such a boat should have enough room for the crew meant to actually do the fishing and also for the equipment needed in order to catch and store these larger scale fish. It should be the type of boat intended to withstand sea storms and bad weather and to gain easy access to the fishing areas in a fast and safe manner.

There is a wide range of fish to be caught in deep sea game fishing includes marlins, swordfish, sailfish, large tunas and various types of sharks. There are also smaller species of fish caught at the same time as these larger ones. However, the small ones are not caught on purpose: they are called by-catch or, if caught intentionally, they are meant to be used as bait for the larger fishes.

Deep sea game fishing has been carried out in practically the same seas since the time that this occupation became established and later it developed into a business. It is performed in California, Florida, north of New Zealand, in Nova Scotia, Hawaii and so on. In those areas, the advantage the fishermen have is that large fish live close to the coasts and it does not take a long time to get to these places.

Open sea fishing can be done using several techniques of which the first we should mention is trolling. That is a form of angling achieved by dragging a baited line on the bottom of the ocean. The bait is usually squid or some other smaller fish commonly used for bait and it is thrown behind the boat. The stabilizers behind the boat also called outriggers work great at enlarging the area that can be used for catching fish. Another technique is chumming or chunking which requires that large pieces of dead bait fish are thrown overboard so as to attract large predatory fish.

All in all, the scale of deep sea fishing has developed proportionally with the greater consumption of the market. Presently, various diets using fish dishes have actually become an epitome of healthy living and many people give up red meat for this lighter white variety.

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